Recipes

The Making of an Italian Beef

The Making of an Italian Beef

The Italian Beef The Italian Beef is a sandwich that originated in Chicago in the 1930’s. It is composed of thin slices of seasoned roast beef simmered in Au jus (known to locals as ‘gravy’). The beef is roasted with garlic, oregano, dried red chili and...
In Season Tomatilla Recipes

In Season Tomatilla Recipes

The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. The essential ingredient...
Grilling The Perfect Burger

Grilling The Perfect Burger

What’s more American than grilling hamburgers? Hamburgers and hot dogs are two of our favorites, and we love to grill! All summer long we grill for thousands of guests and we want to share a few tricks to make sure your next burger grilling experience is...
New Year’s Day Brunch!

New Year’s Day Brunch!

Huevos Rancheros This tasty, filling brunch recipe makes the perfect New Years Day Brunch.  It’s a medley of Mexican seasonings, black beans, and eggs over easy. Huevos Rancheros bring the flavor (and the fiber) without the fat. Serve this with Tijuana Coffee...
Package-Free, Healthy, Gluten-Free Recipes

Package-Free, Healthy, Gluten-Free Recipes

Gluten free has become the go to phrase on today’s “Healthy Packaging”. Gluten-free bread, gluten-free cookies, gluten-free pasta, gluten-free water, gluten-free gluten. Everywhere you turn someone is talking, writing or posting about the benefits of going gluten free...
Corky’s Catering 2015 Holiday Menu

Corky’s Catering 2015 Holiday Menu

It’s time to get together, relax, share great food and enjoy the company of friends, family, and colleagues and Corky’s Catering 2015 Holiday Menu has arrived to help you plan it. No matter what holiday you are celebrating, or what type of venue you are celebrating...